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Zucchini Bread

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Lena Whiteside Howerton

Today’s recipe is perfect for this time of year. I can’t wait to make some soon!

Zucchini Bread

3 eggs well beaten

1 cup of oil

2 cups of sugar

2 cups of grated zucchini

1 tsp vanilla

3 cupsof flour

1 teaspoon of salt

1 teaspoon of soda

2 teaspoons of baking powder

Walnuts if desired

Beat eggs and add oil, sugar, zucchini and vanilla. Sift flour cinnamon, salt, soda and baking powder. Add egg mixture. Bake at 325 for 1 hour or until done.

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